6 Best Bread Makers for Spelt Bread of 2026

For bakers tackling the unique demands of alternative grains like spelt, the West Bend B07D82LJ4Q offers a compelling entry point. Its dual knead blades are a significant advantage, providing the robust mixing needed to properly develop the dough structure in denser flours like spelt, often a pain point with single-paddle machines. The inclusion of a dedicated Gluten-Free program isn’t just for gluten-free recipes; it often provides alternative timing cycles that can be beneficial for experimenting with non-wheat flours, giving you a solid starting point for your spelt creations.

Performance-wise, this West Bend model handles a substantial 3-lb loaf, making it suitable for larger batches of spelt bread. The horizontal pan shape is traditional and results in a familiar loaf profile. While it offers 12 programs, including key ones like Wheat and Gluten-Free, it lacks advanced customization options found on higher-end models. This means dialing in the perfect spelt recipe might require more trial and error compared to machines with granular control over rise and knead times, but its core features make it capable for many spelt variations.

Positioned as a budget-friendly option, the West Bend B07D82LJ4Q provides essential features like dual kneaders and a relevant program for those new to spelt bread making. Compared to the Elite Gourmet B09RYYGJXR, it boasts the crucial dual kneading action and larger capacity, though the Elite offers more program variety. It’s a solid choice for bakers prioritizing basic functionality and capacity over extensive programming flexibility, offering capable performance without the complexity or expense of premium models.

The Elite Gourmet EBM8103M brings surprising program versatility to a compact footprint, making it an interesting contender for bakers exploring grains like spelt. With 19 preset menus, including options for Wheat, Rye, and Gluten-Free, it provides several potential starting points for adapting spelt recipes. While it doesn’t feature dual kneaders like some larger machines, its extensive list of cycles offers flexibility in timing and temperature, which can be crucial when working with flours that behave differently than standard wheat.

Designed for smaller kitchens and smaller batches, this machine handles loaves up to 2 lbs. Its strength lies in offering a wide array of pre-programmed cycles, potentially simplifying the process for different spelt blends or recipe types. However, the lack of a dedicated ‘Custom’ program means you’re reliant on tweaking existing cycles or carefully timing manual steps, which might be a limitation for advanced spelt bakers seeking precise control over fermentation and baking phases.

Compared to the West Bend B07D82LJ4Q, the Elite Gourmet B09RYYGJXR offers significantly more program variety in a smaller package, ideal for those with limited counter space who enjoy experimenting with different cycle types. However, it sacrifices the dual knead blades and the larger 3-lb capacity of the West Bend. It’s best suited for home bakers seeking a compact machine with diverse presets for various bread types, including initial forays into spelt, rather than those needing heavy-duty kneading power or extensive customization.

Stepping into a more capable class, the KBS B07ZQ711SW presents a robust platform for crafting excellent spelt bread, featuring dual infrared heaters for superior crust development and even baking. This machine boasts 17 programs, crucially including Gluten-Free, Whole Wheat, and 2 customizable modes, offering the granular control essential for fine-tuning spelt recipes which often require specific kneading and rising times. The 710W power ensures it can handle denser doughs effectively.

Performance is enhanced by True 360° Convection Technology and the healthy, nonstick ceramic pan, ensuring spelt loaves bake evenly with a desirable crust while preventing sticking. The auto nut dispenser is a bonus for adding seeds or dried fruit to your spelt mixes without manual intervention. With capacity up to 2 lbs and the ability to customize cycles, this machine provides the tools needed for both standard and experimental spelt baking, overcoming common challenges with dense, sticky doughs and uneven baking.

Positioned as a mid-range option, the KBS B07ZQ711SW delivers advanced features like dual heating and convection that significantly impact bake quality, a notable step up from simpler models like the Elite Gourmet B09RYYGJXR. While it doesn’t reach the massive 3.3LB capacity of the largest Neretva, its custom programs and superior heating technology offer greater control and potentially better results for challenging flours like spelt. It’s an excellent investment for dedicated bakers ready to move beyond basic settings and perfect their spelt bread technique.

The KBS B0CT2KB6BF distinguishes itself with a remarkable level of control, making it exceptionally well-suited for those serious about optimizing spelt bread. Featuring 19 programs, including dedicated Gluten-Free and Sourdough options, its standout feature is the fully customizable program with 6 distinct steps (autolysing, multiple rises, degassing, reshaping). This granular control allows bakers to precisely replicate artisan techniques tailored to the unique properties of spelt flour, a rare find in this category.

Built with a 650W motor and 360° Convection Technology, this machine ensures efficient kneading and even heat distribution for loaves up to 2 lbs. The premium non-stick ceramic pan further aids in achieving a perfect bake and easy cleanup, crucial when working with potentially sticky spelt doughs. The ability to save your custom spelt program (#19) is incredibly convenient, allowing for consistent, repeatable results once you’ve perfected your recipe.

While having a single kneading paddle (the “Magic Kneading Paddle”) unlike dual-paddle models such as the West Bend B07D82LJ4Q, its sophisticated 6-step custom program offers unparalleled flexibility in dough development. Compared to the KBS B07ZQ711SW, it offers slightly more programs and the unique multi-step customization, trading the dual infrared heaters for advanced program control. This machine is ideal for the experimental baker who wants to deeply understand and control each phase of spelt bread making for truly artisan results.

When baking spelt bread for a crowd, the Neretva B0C9SY6R4H stands out with its impressive 3.3LB super large capacity and powerful 800W silent motor, capable of handling substantial batches of dense spelt dough. Equipped with dual kneading paddles and newly upgraded 360-degree dual heaters at both top and bottom, it provides the necessary power and even heat distribution to bake large spelt loaves thoroughly with a consistent crust. Its 15 program menus include essential options like Gluten-Free and Whole-Wheat, offering starting points for spelt recipes.

This machine is built for volume and efficiency, with the high wattage motor ensuring quick and effective kneading, a boon for developing the structure in spelt flour. The nonstick ceramic pan and dual kneading paddles work together to prevent sticking and ensure dough is thoroughly worked. The auto fruit and nut dispenser is a thoughtful addition for enriching your large spelt loaves. Its performance truly shines when you need to bake more bread at once, reducing overall baking time compared to smaller machines.

Compared to models limited to 2-lb loaves like both KBS machines, the Neretva B0C9SY6R4H’s 3.3LB capacity is a major differentiator for large families or frequent bakers. While it offers dual kneaders and dual heaters, it provides 15 programs compared to the 17 or 19 found on other models, and lacks the deep, multi-step customization of the KBS B0CT2KB6BF. It’s the top choice for bakers whose primary need is baking large quantities of spelt bread efficiently, valuing capacity and power over extensive program customization.

Offering arguably the most extensive program library, the Neretva B0924GVJTS is a versatile machine well-equipped for exploring various spelt bread types within a compact design. Featuring a remarkable 20 program menus, including Gluten-Free, Sourdough, and Whole Wheat, it provides an exceptional number of starting points for adapting spelt recipes, potentially simplifying the process for different flours and techniques. Its dual heaters ensure even baking and browning for a consistent crust on your spelt loaves.

This machine handles loaves up to 2 lbs and utilizes dual kneading paddles for effective dough development, important for the unique structure of spelt. The nonstick ceramic pan is a welcome feature for easy release and cleanup. While its 550W motor is less powerful than the larger Neretva B0C9SY6R4H, it’s sufficient for 2-lb batches and the wide program selection makes it easy to find a cycle that closely matches your spelt recipe’s needs.

Positioned as a versatile, compact option, the Neretva B0924GVJTS offers the most program variety of all models reviewed, surpassing even the KBS B0CT2KB6BF in sheer program count. However, it lacks the high wattage and massive capacity of the Neretva B0C9SY6R4H and the deep, step-by-step customization found on the KBS B0CT2KB6BF. It’s an excellent fit for bakers who love experimenting with a wide range of pre-programmed cycles for their spelt and other bread types, prioritizing program diversity in a smaller footprint.