6 Best Cooktop Electric Ranges of 2026

For those demanding a spacious, high-performance electric cooktop, the Frigidaire Professional FPEC3677RF stands out. This 36-inch model provides ample room for multiple pots and pans, a critical feature for complex meal preparation or large families. Its sleek black ceramic glass surface with stainless trim offers a professional aesthetic, while the powerful 3000W dual element provides intense heat for rapid boiling or searing, directly addressing the common pain point of slow electric burners.

Performance-wise, this built-in electric cooktop handles diverse tasks with authority. The varied element sizes, including two 1800W 7-inch elements and a versatile 9″/12″ dual element, allow for cooking with different cookware sizes simultaneously. While it excels at maintaining consistent heat across the large surface, remember this is a cooktop only; it requires a separate oven installation. Its substantial dimensions (36 inches wide) necessitate a dedicated countertop cutout.

Positioned as a premium cooktop solution, the Frigidaire FPEC3677RF offers superior size and power compared to the smaller, mid-range Jessier 30-inch electric cooktop. It targets serious home chefs and those with larger kitchens who prioritize cooktop real estate and high wattage over a full range unit. This model provides professional-grade cooking surface quality and performance, distinguishing it from more budget-focused portable or basic built-in options.

Seeking an incredibly versatile and portable electric cooktop solution? This Infrared Double Burner is a compelling option, particularly for its universal cookware compatibility. Unlike induction models, its infrared heating works seamlessly with any material – aluminum, glass, ceramic, cast iron – eliminating the need for special pots and pans. The rapid heating capability gets you cooking in seconds, making it ideal for quick meals or supplementary use.

This compact unit shines in scenarios where space is limited or an extra burner is needed, such as dorm rooms, RVs, offices, or as a party backup. With a total of 1800W shared between its two burners, it can handle boiling, frying, or simmering, though managing heat across both simultaneously requires attention. It accommodates cookware up to 7.1 inches, suitable for most standard pots, and features essential safety measures like overheating protection and automatic shut-off.

Compared to the Duxtop Portable Induction Cooktop, this infrared model offers unmatched cookware flexibility at a similar portability level. While perhaps not quite as energy-efficient as induction, its ability to use existing pots and pans is a significant advantage for many users. It’s best suited for those prioritizing convenience and compatibility in a portable format over the specific speed benefits of induction technology.

The Jessier 30 Inch Electric Cooktop strikes an impressive balance of features and power for a built-in unit, making it a strong contender in the mid-range segment. Its defining feature is the protective metal frame surrounding the ceramic glass edge, offering enhanced durability against accidental bumps – a smart solution for a common vulnerability. With a robust 8400W total power, distributed across five burners including expandable and rectangular options, it provides significant cooking flexibility.

This built-in electric cooktop is designed for modern kitchens, featuring intuitive sensor touch controls and a suite of functions like a timer, safety lock, pause, and overheat protection. The 9 heating levels offer precise control for various cooking methods. While its 30-inch size fits standard cutouts, be aware it requires a 220V hardwired connection, necessitating professional installation. It handles multiple pans well, leveraging its high power output.

Positioned between basic portable units and high-end professional cooktops like the Frigidaire 36-inch, the Jessier offers a feature-rich experience at a more accessible scale. It provides significantly more cooking zones and power than portable options like the OVENTE Double Burner. This cooktop is ideal for homeowners seeking a stylish, functional, and durable built-in electric stove without the larger footprint or higher cost of professional-grade models.

For those seeking speed and precision in a portable format, the Duxtop 1800W Induction Cooktop is a top choice. Induction technology heats cookware directly using magnetic fields, resulting in incredibly fast boiling and highly responsive temperature changes, a major advantage over traditional electric coils or ceramic elements. The digital controls with 10 temperature and 10 power levels, along with a built-in timer, offer exceptional control for delicate tasks like simmering or melting chocolate.

This compact countertop burner operates on a standard 120V outlet, making it convenient for use in apartments, dorms, or as an extra cooking zone anywhere you have power. Its smooth glass surface is remarkably easy to clean because food doesn’t burn onto the cool surface (only the pan gets hot). However, it critically requires induction-compatible cookware (magnetic base, minimum 5-inch diameter), which can be a limitation if your current pots and pans don’t meet the criteria.

Compared to the Infrared Double Burner, the Duxtop excels in heating speed and precise digital control, offering a more refined cooking experience for certain tasks. While it’s a single burner unit unlike the OVENTE Double Burner, its induction technology provides a distinct performance benefit for compatible cookware. This portable cooktop is perfect for users who value quick, controlled heating and either already own or are willing to invest in induction-ready cookware.

The Kenmore Front Control Electric Range Oven stands out as a comprehensive cooking solution, offering the convenience of a full range unit combining a versatile electric cooktop with a feature-rich oven. Its True Convection technology ensures even heat distribution in the oven for superior baking and roasting results, while the Air Fry option provides a healthier way to enjoy fried favorites without excess oil. This model effectively addresses the need for an all-in-one appliance capable of handling diverse culinary techniques.

On the cooktop, five elements, including two high-power 3000W Turbo Boil elements, provide ample heat for various cooking needs, from rapid boiling to gentle simmering. The 4.8 cu. ft. oven capacity is generous for family meals. Features like Steam and Self Clean simplify maintenance. While it offers extensive functionality, integrating both cooktop and oven means it requires dedicated kitchen space as a freestanding unit, unlike separate built-in components.

Positioned as an excellent overall value, the Kenmore range offers significantly more functionality (a full oven) than cooktop-only units like the Frigidaire or Jessier. It provides a complete cooking suite suitable for most households, balancing performance across both the cooktop and oven. This range is an ideal choice for families and home cooks seeking a versatile, feature-packed appliance to be the central hub of their kitchen.

For those prioritizing simplicity and affordability, the OVENTE Electric Countertop Double Burner is a highly practical choice. This no-frills unit provides two cast iron heating plates, offering basic cooking functionality in a compact, portable design. It’s an excellent solution for situations where a permanent stove isn’t available or extra burners are occasionally needed, effectively solving the problem of limited cooking space or backup requirements on a minimal budget.

Powered by 1700W shared between the two burners (7.25″ and 6.10″), this unit can handle basic tasks like boiling water, simmering soups, or keeping food warm. The adjustable temperature control uses a simple knob with low, medium, and high settings. While the cast iron plates provide even heat once hot, they do take longer to heat up and cool down compared to ceramic or induction surfaces. Safety features include an indicator light and automatic shut-off for overheating.

Compared to the Infrared Double Burner, the OVENTE offers a more basic, lower-cost alternative with simpler controls and slower heating technology (cast iron vs. infrared). It lacks the advanced features or speed of induction models like the Duxtop. This double burner is best suited for students, small apartments, camping trips, or as an emergency backup where the primary need is functional, budget-friendly, and portable extra cooking capacity.